4 Day Bahamas Cruise

The iconic red and white checkered tablecloth in your neighborhood Italian trattoria means you’re in for a certain kind of dining experience. At a table such as this, who’s gathered around is just as important as what’s being served, and we see these as the two halves of the experience at Cucina del Capitano®. Atop our tablecloth you’ll enjoy courses of dishes — antipasti, entrées, pasta and desserts — inspired by our Italian captains’ and officers’ childhoods. It’s all served famiglia-style, because we know that sharing tales of your day’s adventures is best with large plates and great company. Speaking of which, the walls are not only adorned with old snapshots from the crew’s family albums, but you might even find the captain dining at his own table in the corner… all evidence that the rustic Italian country-home atmosphere you see is no façade.

Tip: Reservations aren’t required, but to get the best seating and times, we recommend making a reservation. You can make one online after booking your cruise.

So here's the problem: you're having an amazing fun time on your cruise and a craving strikes. You need pizza! Your options are: 1) let the craving go, 2) put the fun on hold to go get a slice, 3) pull out your phone and snap a selfie — and now one's on its way! If you're wondering when you became a wizard, may we remind you that you actually used the Carnival Hub app? Any time of day, or night, pick your toppings, tell us where on the ship you’re hanging out and, optionally, take a selfie to help the delivery folks find you. (Delivery’s just $5 per pie… and the pizzas are always free!) Wow, you look hungry — we'll get a fresh one on its way to you, ASAP(izza)!

A modern dining spot inspired by a society that measures its history in millennia, JiJi Asian Kitchen® serves up enticing dishes in a thoughtfully-designed space that’s ripe for experiencing not only good food, but good fortune… and perhaps a surprise or two. You’ll enjoy your meal among Asian prayer rolls and Mongolian-inspired fabrics that infuse northern-country style into this unique culinary experience. JiJi offers a full-service menu featuring a mix of exotic and familiar dishes designed to challenge and delight your senses.

Tip: Reservations aren’t required, but to get the best seating and times, we recommend making a reservation. You can make one online after booking your cruise.

Turn your special vacation in the direction of delicious — book a table for an unforgettably delectable evening at the onboard Steakhouse. Our menu features mouthwatering premium cuts of beef cooked to your exact specifications, as well as a fantastic selection of seafood, entrées, gourmet appetizers... and even a wine list that got the nod from Wine Spectator. (They actually call it the Award of Excellence.) The Steakhouse’s atmosphere pairs remarkably well with, and perhaps even enhances, the culinary creations of our gourmet chefs.

Tip: Like any destination restaurant, reservations are highly recommended, and can be made online after booking your cruise. Your meal includes an appetizer, salad, entrée, side, and dessert.

“Hey, which side does the fork go on?” is a question you’ll never have to ask at a dining room dinner aboard a Carnival cruise… we set the table for you. We also bring to the table a full three courses in an experience that’s filling, but never stuffy — after all, you’re just as likely to catch waiters table-dancing as you are to order dessert. Dessert’s included (along with the rest of your meal, by the way) in your fare. But don’t skip straight to dessert, because the main course is the main attraction — drop in daily and enjoy a rotating menu of delectable favorites like steak, roasted duck, scallops and prime rib.

Tip: When you book, choose Early Dining or Late Dining for reserved seating nightly, or go with Your Time Dining to chow whenever the clock strikes “hungry.”

Got room for dessert? Sure you do! Swirls™ ice cream lets you enjoy the sweeter side of brain freeze with a treat that’ll have you smiling from ear to ear. Choose from chocolate, vanilla or strawberry… or make your own mix swirled as high as you can balance it. Open on Lido deck 24/7, our frozen yogurt and soft-serve ice cream is a great way to beat the heat all day, or the perfect nightcap after a long evening of fun.

So you're in the mood for some good eats, but you’d rather stay in your comfy, cozy stateroom? Really, who could blame you? Simply pick up the phone and order something tasty from our extensive room service menus. And since you get hungry when you get hungry, room service is available any time of the day (or night), and it’s always delivered right to your door.

Tip: There’s a menu of salads, sandwiches and sweet stuff we’ll bring you — completely free — during the day, plus hot food options available for a small fee. Late-night menu options (after 10 PM) are also available for a small fee.

Treat your taste buds to the experience of a lifetime, culminating in a sumptuous multicourse dinner hosted by the Master Executive Chef. Your VIP experience starts with cocktails and hors d’oeuvres for a select group of 14, followed by a mind-blowing full-service dinner of amazing appetizers, entrees and desserts not found on our regular dining menus.

Tip: Reserve early because this once-in-a-lifetime experience has limited seating. Reservations can be made at the ship’s Guest Services desk.

On Carnival ships, the captain tends to be kind of a big deal — almost a celebrity. On a few select ships, they’ve even got their own pizza kitchen. The best part? Pizzeria del Capitano is open to everyone, 24 hours a day! And since our captains tend to be Italian, you know the quality of the ingredients truly pass muster. (Sorry, nautical pun.) Hand-tossed dough, made from imported Italian flour, plus fresh mozzarella form a solid base, and a choice of toppings put the finishing touches on this piping hot, fresh-from-the-oven mealtime — or anytime — classic. (Also, try our caesar salad — buono, capisce?)

A few things make a successful pasta dish: fresh ingredients, the right blend of spices and sauces… and of course, al dente preparation. The care and know-how of an experienced pasta pro takes it to the next level — and you’ll find them at The Captain’s Pasta Bar. Start with the pasta you’re in the mood for — linguine, farfalle, penne anyone? — then select your choice of sauce and meat, and they’ll cook it up in the same Italian culinary tradition we bring to the table nightly at Cucina del Capitano®. While you’re lunching, take in the dining room’s rustic Italian country home design… there’s nothing like atmosphere to bring out the flavor in a dish.

Get into an island state of mind before you even set foot on one. RedFrog® Pub is our laid-back, no-worries, oh-so-lively Key West-inspired pub. Sample Caribbean fare, dominate at the foosball table, enjoy some sweet tunes from live musicians and sip our tasty signature private-label brew, ThirstyFrog® Red. So kick back and feel the island vibe come to life. You’ll be a local here before you know it.

Note: Food menu is available on Carnival Breeze® and Carnival Magic®, for an additional cost.