Introducing a new way to experience the world’s food, drinks and traditions. The innovative Sea And Land Taste (S.A.L.T.) programme offers curated shore excursions that immerse you in the cuisine and culture of your destination. Back onboard, you’ll enjoy regional cooking classes and workshops in the S.A.L.T Lab, while in the S.A.L.T. Kitchen, you’ll enjoy experiencing the traditions, recipes and flavours in mouth-watering meals. Finally, the S.A.L.T. Bar invites you to sip locally-inspired drinks made with only the best ingredients. This is S.A.L.T., our new travel and food experience that brings the flavours of your destination right to your table.

Take your travel experience further than ever before in the S.A.L.T. Kitchen. Silver Moon’s exclusive destination-focused restaurant is the place to be when it comes to enjoying the local cuisine, culture, and rich culinary heritage of your voyage. Taste your way through regional specialties for your most immersive travel experience ever. Whether you are looking for excellent food and wine, a social meal with friends, or a deeper understanding of your region’s culture, expect to find it in the S.A.L.T. Kitchen.

Images are intended as a general reference. Features, materials, finishes, and layout may be different than shown.

Instantly recalling images of the sea in all her watery majesty, the Atlantides are the seven nymph daughters of Atlas. Creative muses known for their wisdom and beauty, the sisters were granted immortality in the form of stars and can be seen today in the constellation of Taurus. Pivotal to the Silver Moon dining experience, this elegant bar and grill incorporates the best that the sea has to offer. Created to temper your taste buds, designer dishes such as royal crab, lobster, and verbena-infused red snapper in a sea salt crust are showcased alongside the best steaks offshore.

La Terrazza is a celebration of the way Italians eat today, an ode to the delicious evolution of the world’s most beloved cuisine. Evolving one of Silversea’s signature restaurants, La Terrazza serves fresh twists on great classics and also explores the new heroes of Italian cuisine. The notion of comfort traditionally associated with Italian cuisine is present in every dish, every bite, yet always with a subtle element of surprise. La Terrazza is open for casual, buffet-style breakfast and lunch with indoor or alfresco dining on the outdoor terrace. During the evening, the venue transforms into an à la carte Italian restaurant. Seating is limited for dinner and reservations are recommended.

Silversea’s much-loved casual dining restaurant serves a delectable range of burgers and salads by day and turns into our famous Hot Rocks table BBQ concept by night. The Grill is quite simply the best place to eat between sea and sky. If you like flavorsome meals cooked to perfection, a casual, laid-back atmosphere, and OMG views, then The Grill is the answer to your prayers.

Images are intended as a general reference. Features, materials, finishes, and layout may be different than shown.

A sumptuous, intimate setting with a lively ambience is the perfect place to dine, dance, and dream the night away … Small-plate, tapas-style dishes of mouthwatering international cuisine perfectly compliment the rich, exciting entertainment as the smooth sounds of jazz and blues fill the air. A refined late-evening menu perfectly showcases the panache and style of Silver Moon with plentiful dining options, so expect multisensory fireworks as you swing and sway effortlessly across the dance floor as Silver Moon gracefully takes you to your next destination.

Reflecting Silversea’s Italian heritage, this emblematic street in Naples divides the city in two and is renowned for its pizzerias. No visit to the city is complete without a journey to Spaccanapoli. Therefore, it is unsurprising that Spaccanapoli aboard Silver Moon reflects the true Italian way of life: the freshest ingredients, authentic dough, and a perfect sense of the fabled Italian lust for life. The simplicity of la dolce vita is reflected in the relaxed dining style of the restaurant.

The fine art of Kaiseki lies in its meticulous preparation and beautiful presentation. Dishes reflect a passion for tradition and performance and our reinterpretation of these values is clear. Balanced menus have been inspired by the five elements of Japanese nutritional cuisine and respect the equilibrium of yin and yang. Daytime menus feature a varied and balanced menu of sushi, sashimi, and other raw Asian-inspired dishes, while the evenings are alive with the taste and traditions of fine Japanese dining.

Per guest reservation fee of US$40. Please visit My Silversea to make your reservations.