17 Night Mediterranean Cruise
Itinerary
Barcelona
Spain
Day 1The infinite variety of street life, the nooks and crannies of the medieval Barri Gòtic, the ceramic tile and stained glass of Art Nouveau facades, the art and music, the throb of street life, the food (ah, the food!)—one way or another, Barcelona will find a way to get your full attention. The capital of Catalonia is a banquet for the senses, with its beguiling mix of ancient and modern architecture, tempting cafés and markets, and sun-drenched Mediterranean beaches. A stroll along La Rambla and through waterfront Barceloneta, as well as a tour of Gaudí's majestic Sagrada Famíliaand his other unique creations, are part of a visit to Spain's second-largest city. Modern art museums and chic shops call for attention, too. Barcelona's vibe stays lively well into the night, when you can linger over regional wine and cuisine at buzzing tapas bars.
About this cruise
Inspired by Sophia Loren, MSC Divina brings you all the elegance and glamour of the golden age of cruise lines, enhanced by modern, eco-friendly technology. On board you’ll find every modern comfort, along with a variety of sports and leisure facilities as well as world-class entertainment, including kids’ and teens’ clubs to ensure everyone’s happy. Also, MSC Divina is one of the ships that sail to our exclusive Bahamian destination Ocean Cay MSC Marine Reserve.
Available dates
Stateroom Options
- InsideFROM£1,139 pp
- OceanviewFROM£1,319 pp
- BalconyFROM£1,509 pp
- SuiteFROM£2,439 pp
Fast, Simple, Secure booking
No Booking Fees
No Hidden Fees
dining
enrichment
kids teens
useful info
accommodation
entertainment
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dining
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
The Black Crab
The Black Crab restaurant is the ship's main dining room split over two levels on decks 5 and 6 with seating for 626 and 529 guests respectively.
With open seating for waiter served breakfast (from 7am to 10am) and lunch (12 to 2.00pm), dinner is served over two seatings with 1st seating around 7.15pm and 2nd at 9.45pm and features assigned seating. This means that guests are allocated a set dining time at a specific table in one of the two MDR's for the duration of the cruise.
Serving a range of Italian and international cuisine, the evening menu offers a seven course continental style menu.
An example of the dishes served is as follows:-
- Salad of the Day (e.g. Greek Salad)
- Soup (such as Oxtail consommé or shellfish bisque)
- Pasta or Risotto (spinach and Ricotta ravioli or truffle scented pumpkin risotto)
- Main Course (Baked leg of lamb, mixed vegetable tempura)
- Cheese Platter
- Desserts (e.g. tiramisu, pannacotta, ice cream or fresh fruit).
La Cantina di Bacco Pizzeria & Wine Bar
The wine bar and pizzeria, located on deck 7 has a seating capacity of 105 and opens from around 1pm to 2.00am.
La Cantina di Bacco Pizzeria & Wine Bar
The wine bar and pizzeria, located on deck 7 has a seating capacity of 105 and opens from around 1pm to 2.00am.
La Cantina di Bacco Pizzeria & Wine Bar
The wine bar and pizzeria, located on deck 7 has a seating capacity of 105 and opens from around 1pm to 2.00am.
MSC Divina
MSC Cruises
FROM
£1,139 pp
- What's included?
- The below amenities and services are included in your selected cruise fare. By choosing a promotion during the booking process you may be entitled to additional amenities or services, depending on the particular offer.
Included benefits
Bella Experience
Fantastica Experience includes all Bella benefits, plus:
Aurea Experience includes all Fantastica benefits, plus:
- MSC Yacht Club (Available on board MSC World Europa, MSC Seascape, MSC Seashore, MSC Virtuosa, MSC Grandiosa, MSC Bellissima, MSC Seaview, MSC Seaside, MSC Meraviglia, MSC Preziosa, MSC Divina, MSC Splendida and MSC Fantasia):
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